Monday, December 14, 2015

Chocolate Trifle

This is a dessert that everyone loves (unless you know a crazy person who doesn't like chocolate).

  • 1 (19.8 oz) package brownie mix
  • 2 (3.9 oz) packages instant chocolate pudding mix
  • 1 (16 oz) package Cool Whip, thawed
  • 3 (1.4 oz) Skor bars, crushed
  1. Prepare brownies according to package directions. Let cool.
  2. Mix pudding according to package directions.
  3. In a trifle bowl (or glass punch bowl), layer in the following order: ½ of the brownies (crumbled), ½ the pudding, 1 toffee bar, ½ the Cool Whip.
  4. Repeat the layers and then sprinkle the final candy bar on top.
  5. Cover and refrigerate until ready to serve. (It's even better if made the day before it's served.)

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